Beef
Cottage Pie
CHF 7.50
| Weight | 220 g |
|---|---|
| Filling | Beef mince (CH), Mashed potatoes (99% potatoes, butter, skimmed milk powder, spice extracts, antioxidant (rosemary extract)), water, vegetables, modified corn starch, tomato puree, cheese (CH) (Milk, cultures, enzymes, salt), salt, spices, sugar, yeast extract. |
| Pastry | Flour, water, rapeseed oil, coconunt oil , salt, egg (CH, free range). |
| Allergies | Milk, Flour. May contain traces of Egg. |
| Preparation | Bake pie in a pre warmed oven. 190°C, thawed 17-20 min, frozen 35-40 min. |
| Warning | Once thawed can be stored refrigerated for 5 days. Do not refreeze after defrosting. |