Description
Beef, Swede, Potato and Onion make this traditional turn-over a delight.
With mandatory crimped edge.
245g
Pasty – Cornish Style
CHF 8.50
Additional information
| Weight | 245 g |
|---|---|
| Filling | Beef (CH), potato, swede, onion, salt, pepper, herbs. |
| Pastry | Flour, water, pork fat, salt, egg (CH, free range). |
| Allergies | Flour, Eggs. |
| Preparation | Bake pie in a pre warmed oven. 190°C, thawed 17-20 min, frozen 35-40 min. |
| Warning | Store at -18°C. Once thawed can be stored refrigerated for 5 days. Do not refreeze after defrosting. |
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