CHF 8.50
Cottage Pie made with gluten free products, Swiss beef and mashed potateos.
Produced in our Legends Kitchen, alongside our regular pies. We try our best to keep the process separate, but please be aware the pies
*may contain traces of Wheat flour and Egg.
220g
| Weight | 220 g |
|---|---|
| Filling | Beef (CH), mashed potatoes (99% potatoes, emulsifier (mono- and diglycerides of fatty acids), skimmed MILK powder, antioxidants (sodium ascorbate, ascorbyl palmitate), stabilizers (citric acid, diphosphate), spice extracts), water, vegetables, modified corn starch, tomato concentrate, CHEESE (CH), spices, salt, sugar, coloring (E150c), yeast extract. |
| Pastry | Water, rice flour, corn starch, gelling and thickening agent (guar gum), rapeseed oil, coconut oil, salt. |
| Allergies | Milk. May contain traces of Wheat flour and Egg. |
| Preparation | Bake pie in a pre warmed oven. 190°C, thawed 17-20 min, frozen 35-40 min. |
| Warning | Once thawed can be stored refrigerated for 5 days. Do not refreeze after defrosting. |