- We use only Swiss Beef and Chicken and where possible Swiss products, and all products are delivered from local companies.
- No Palm oil is used to make our pies.
A traditional Steak & Ale pie with a local twist. Pieces of Swiss beef slow cooked in our own blend of spices, herbs and Calanda dark beer. A great flavor, not just for the beer lover.
Mince & Cheese
The original in our kitchen. A delicious mix of Swiss beef mince, rich brown gravy and topped with a Swiss cheese mix. New Zealand’s favorite pie. With local ingredients also a Swiss favorite.
Better known as the cottage pie. Swiss beef mince in a rich brown gravy, a few carrots and peas, then topped with mashed potato and a little Swiss cheese. A whole meal in one pie
Chicken & Vegetable
Juicy oven cooked Swiss chicken in our creamy homemade white sauce with fresh broccoli, carrots, capsicum and onion. With a salad the perfect summer lunch.
Fresh broccoli, carrots, capsicum, zucchini, onion and a mix of herbs and spices in our creamy homemade white sauce then placed in our vegan pastry. No meat but plenty of flavour.
For the people who like it spicy. A true Indian curry with Swiss Chicken Breast and vegetables cooked in a sauce from fresh Tomatoes, Onions, Indian spices and chilli.
Our Vegan option. A traditional mild Indian curry. Potatoes, Cauliflower and Peas in a sauce from Tomatoes, Onions, a mix of Indian spices and a little chilli. No animal products but loads of flavour.